Only available in German.
This book is a unique collection of 117 of the world's most important beer recipes, including some historical beer styles from the global history of beer from antiquity to the present. Each detailed beer description is complemented by a brewing guide with an ingredient list, with quantities specified for both commercial breweries on a hectoliter scale and hobby brewers on a 20-liter scale. The author, Horst Dornbusch, is a beer expert and professional with decades of international experience. The beer varieties of BRAUWELT® are unparalleled as a reference work in the German language and should be a staple in any beer library.