Our Bamberger Hofbräu® Rauch is a real beer of opposites: it is exquisite and down to earth, malty and fruity, velvety yet refreshing. This Franconian specialty shines in beautiful shades of amber and cooper. The fine smoke aroma is elegantly embedded into the pleasant notes of caramel malt that remind you of toffee, biscuit and honey. The harmony of smoke and sweetness is perfectly balanced by the subtle use of hops. Our Rauch is a real pleaser.
It pairs perfectly with hearty Franconian meals, such as Schäuferla (= roast pork shoulder), or with fresh Camembert.
Ingredients: Water, Weyermann® barley malt, hops, yeast