The name of this bottom-fermented beer is a reference to the historic brick facade of our malt house in Bamberg, which dates back to the turn of the 20th century.
The name of the lager is also reflected in its appearance, namely bright red and crowned with a white, firm head. The special malts used are immediately recognizable by their expressive character . The fine caramel notes paired with pleasant bread crust and mild honey blend smoothly into the overall picture.
The finish surprises with its lightness. Subtle smoky notes combine with the fruity components of pear and peach from the hops to create a real treat for the palate.
We recommend pairing this beer with game with cranberries, poultry, as well as light desserts and soft cheeses such as Camembert and Brie.
Ingredients: Water, Weyermann® barley malt, hops, yeast
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