Weyermann® Nr. 66 Highway to hoppy

American Pale Ale

Any “Americanization” of the classic English Pale Ale is primarily the result of extensive hopping throughout the entire brewing process - from the kettle boil to the end of fermentation―with recently developed, strongly fruity and piney varieties known for their grapefruit-like flavors and aromas. Such a hop-forward beer requires a solid, yet slender malt backbone without too much residual sweetness. A mash composition of mostly pale ale malt with an addition of Munich malt for color and of pale wheat malt for smoothness ensures that this ale has a crisp finish and remains highly drinkable even after several glasses.

The perfect dish to complement this pleasantly bitter brew is a beef or chicken curry served on a bed of basmati rice accompanied by a dollop of plain yogurt.

Ingredients: Water, Weyermann® barley malt, Weyermann® wheat malt, hops, yeast

  • Alcohol content: alc. 5,4 % vol.
  • Allergens: barley malt, wheat malt
  • Net quantity: 0,33 l

Download

Base price: 7,33 €/l
Immediately available

Your six-pack

Our beers are shipped in six-packs, which you can put together as you like.

To do this, place at least six bottles of beer of your choice in the shopping cart.